Brownies

Name: Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 egg; pinch of salt; 1 c. sugar; 1/4 c. shortening; 3 heaping Tbsp. cocoa; 3/4 c. sifted flour; 1 tsp. baking powder; 1/4 c. milk; 1 c. chopped nuts; 1 tsp. vanilla

Eats Now Editorial Team · Baking & Desserts

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Brownies – a delicious recipe with egg, salt, sugar, shortening, cocoa, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 egg
pinch of salt
1 c. sugar
1/4 c. shortening
3 heaping Tbsp. cocoa
3/4 c. sifted flour
1 tsp. baking powder
1/4 c. milk
1 c. chopped nuts
1 tsp. vanilla

1
Beat egg with pinch of salt.
2
Add sugar and shortening and mix well.
3
Add cocoa, flour and baking powder, sifted together.
4
Add milk gradually; beat well.
5
Add vanilla and nuts.
6
Stir well.
7
Pour into buttered and floured baking pan (8 or 9-inch).
8
Bake at 350u00b0 for 30 minutes or until done.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 egg, pinch of salt, 1 c. sugar, 1/4 c. shortening, and more.

Yes, Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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