Brownies

Name: Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. softened oleo; 2 c. brown sugar; 2 c. flour; 2 eggs; 1 tsp. soda; 1 tsp. baking powder; 3 c. oatmeal; 1 tsp. vanilla; dash of salt; 1 can Eagle Brand milk; 1 (12 oz.) pkg. chocolate chips; 1 tsp. vanilla; 2 Tbsp. oleo; 1/2 tsp. salt; nuts (if desired)

Eats Now Editorial Team · 1170 kcal · Baking & Desserts

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Brownies – a delicious recipe with oleo, brown sugar, flour, eggs, soda, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. softened oleo
2 c. brown sugar
2 c. flour
2 eggs
1 tsp. soda
1 tsp. baking powder
3 c. oatmeal
1 tsp. vanilla
dash of salt
1 can Eagle Brand milk
1 (12 oz.) pkg. chocolate chips
1 tsp. vanilla
2 Tbsp. oleo
1/2 tsp. salt
nuts (if desired)

1
Mix together the first 9 ingredients; set aside.
2
Melt over double boiler the Eagle Brand milk, chocolate chips, vanilla, oleo and salt.
3
Add nuts, if desired.
4
Spread 2/3 of first mixture on greased jelly roll pan.
5
Spread chocolate mixture over this.
6
Dot with remaining first mixture.
7
Bake at 350u00b0 for 30 minutes.

1170

kcal

Calories

Fat

230

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 c. softened oleo, 2 c. brown sugar, 2 c. flour, 2 eggs, and more.

Yes, Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1170 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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