How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brownie Fudge Nut Pie?

You need 9 ingredients. The key ingredients include: 1 3/4 c. pecan halves or walnuts, 1 (14 oz.) can condensed milk, 1/4 c. margarine, 3 Tbsp. all-purpose flour, and more.

Is Brownie Fudge Nut Pie suitable as baking & desserts?

Yes, Brownie Fudge Nut Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Brownie Fudge Nut Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Brownie Fudge Nut Pie Recipe

Name: Brownie Fudge Nut Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 c. pecan halves or walnuts; 1 (14 oz.) can condensed milk; 1/4 c. margarine; 3 Tbsp. all-purpose flour; 3 eggs, beaten; 1 tsp. vanilla; whipped cream; 1/2 c. cocoa; 1 (9-inch) unbaked pie shell

Brownie Fudge Nut Pie – a delicious recipe with pecan, condensed milk, margarine, flour, eggs, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 3/4 c. pecan halves or walnuts
1 (14 oz.) can condensed milk
1/4 c. margarine
3 Tbsp. all-purpose flour
3 eggs, beaten
1 tsp. vanilla
whipped cream
1/2 c. cocoa
1 (9-inch) unbaked pie shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
922 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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