How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brownie Cake?

You need 10 ingredients. The key ingredients include: 6 Tbsp. cocoa, 1/2 c. Crisco, 2 c. sugar, 1 c. buttermilk, and more.

Is Brownie Cake suitable as baking & desserts?

Yes, Brownie Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Brownie Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Brownie Cake Recipe

Name: Brownie Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 6 Tbsp. cocoa; 1/2 c. Crisco; 2 c. sugar; 1 c. buttermilk; 2 c. flour; 1 stick oleo (1/2 c.); 1 c. water; 1 tsp. soda; 1/2 tsp. salt; 2 eggs, well beaten

Brownie Cake – a delicious recipe with cocoa, Crisco, sugar, buttermilk, flour, oleo. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Brownie Cake

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