Brownie Bonbons

1. 1

   Heat oven to 350u00b0.

2. 2

   Microwave chocolate and margarine in large microwavable bowl on High 2 minutes or until margarine is melted. Stir until chocolate is completely melted.

3. 3

   Stir granulated sugar into melted chocolate mixture.

4. 4

   Mix in eggs and vanilla until well blended.

5. 5

   Stir in flour.

6. 6

   Fill greased 1 3/4 x 1-inch miniature muffin cups 2/3 full with batter.

7. 7

   Bake for 20 minutes or until toothpick comes out with fudgy crumbs.

8. 8

   Do not overbake.

9. 9

   Cool slightly in muffin pans.

10. 10

    Loosen edges with tip of knife.

11. 11

    Make 1/2-inch indentation in top of each brownie.

* Per serving · 4 servings · Values may vary.

No additional tips available.