Brownie Balls (A.K.A. Pms Dessert!) – a delicious recipe with butter, baking chocolate, sugar, egg, vanilla, salt. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
Pre-heat your oven to 375 degrees (F).
2
Melt butter or margarine and chocolate in medium saucepan over low heat (or melt in the microwave in a glass bowl or measuring cup for 2 minutes or until butter or margarine is melted).
3
Set aside to cool for five minutes.
4
While you're letting the chocolate cool, stir sugar, egg, vanilla and salt together until well blended.
5
Stir the cooled chocolate/butter or margarine mixture until nice and smooth. Then mix it in with the above sugar, etc. mixture.
6
Now stir in the flour and nuts.
7
Shape mixture into 1-inch balls and place 2 inches apart on ungreased baking sheet.
8
Bake for 8 to 10 minutes.
9
While warm, roll in powdered sugar.
10
Cool on wire racks.
11
Once cool, roll in powdered sugar again!
12
Store in airtight container.
752
kcal
Calories
40
g
Fat
89
g
Carbs
12
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 9 ingredients. The key ingredients include: 1/2 cup butter or 1/2 cup margarine, 2 ounces unsweetened baking chocolate, 3/4 cup sugar, 1 egg, and more.
Yes, Brownie Balls (A.K.A. Pms Dessert!) falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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