Spiced Pumpkin Muffins Recipe

Name: Spiced Pumpkin Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup all-purpose flour; 1 cup whole wheat flour; 2 teaspoons cinnamon; 1 teaspoon powdered ginger; 1/2 teaspoon nutmeg; 1/2 teaspoon allspice; 1 teaspoon baking soda; 1/4 teaspoon baking powder; 1/2 teaspoon salt; 1 1/2 cups sugar; 3 large eggs; 3/4 cup vegetable oil; 1 teaspoon vanilla; 3 cups pureed pumpkin; 3/4 cup chopped pecans*; 4 Tablespoons brown sugar*

Servings: persons

1 cup all-purpose flour
1 cup whole wheat flour
2 teaspoons cinnamon
1 teaspoon powdered ginger
1/2 teaspoon nutmeg
1/2 teaspoon allspice
1 teaspoon baking soda
1/4 teaspoon baking powder
1/2 teaspoon salt
1 1/2 cups sugar
3 large eggs
3/4 cup vegetable oil
1 teaspoon vanilla
3 cups pureed pumpkin
3/4 cup chopped pecans*
4 Tablespoons brown sugar*

1
Preheat the oven to 325 degrees F. Grease a medium muffin pan.
2
Mix the flours, spices, baking soda, baking powder, and salt together.
3
In a separate bowl, mix the sugar, oil, eggs,vanilla & pumpkin. Add flour mixture just until combined. Pour into prepared muffin pan 2/3 full.
4
*variation... mix nuts & brown sugar, spoon a TBL spoon onto each muffin before baking.
5
Bake for 20 minutes. Until toothpick comes out clean.
6
Cool for 5 minutes and turn out onto a cooling rack.

1216

kcal

Calories

Fat

140

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 cup all-purpose flour, 1 cup whole wheat flour, 2 teaspoons cinnamon, 1 teaspoon powdered ginger, and more.

Yes, Spiced Pumpkin Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spiced Pumpkin Muffins

How did you like this recipe?

Frequently Asked Questions