How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mini Crockpot Pumpkin Pies ?

You need 10 ingredients. The key ingredients include: 5 Large egg whites, 1/4 cup Unsweetened almond milk (or low fat milk), 3/4 cup Pumpkin, 3/4 cup Low fat cottage cheese, and more.

Is Mini Crockpot Pumpkin Pies suitable as baking & desserts?

Yes, Mini Crockpot Pumpkin Pies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mini Crockpot Pumpkin Pies ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mini Crockpot Pumpkin Pies Recipe

Name: Mini Crockpot Pumpkin Pies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 Large egg whites; 1/4 cup Unsweetened almond milk (or low fat milk); 3/4 cup Pumpkin; 3/4 cup Low fat cottage cheese; 1/2 tsp Cinnamon; 1/4 tsp Pumpkin pie spice; 1/4 cup Baking stevia or 1/2 cup sweetener of choice that measures like sugar; Pinch Salt; Optional: 1 tsp vanilla or maple extract; 2 WWP+*

Mini Crockpot Pumpkin Pies

Eats Now Editorial Team · 401 kcal · Baking & Desserts

Mini Crockpot Pumpkin Pies – a delicious recipe with egg whites, almond milk, Pumpkin, cottage cheese, Cinnamon, Baking stevia. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Mini Crockpot Pumpkin Pies

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