Fresh, crisp and full of flavor — this Brown & Wild Rice Shrimp Salad is a must-try. Made with Herbs, olive oil, mushrooms and shrimp. Easy step-by-step…
This Brown & Wild Rice Shrimp Salad relies on simple, everyday ingredients such as olive oil, mushrooms, sliced, celery, sliced and dressing:. It comes together quickly and makes 4 servings, at about 589 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026