How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brown (Wheaten) Bread ?

You need 9 ingredients. The key ingredients include: 275 grams/10 oz Stone Ground Whole Wheat Flour, 175 grams/6 oz all purpose flour, 1 teaspoon salt, 1 1/2 teaspoons baking soda, and more.

Is Brown (Wheaten) Bread suitable as general?

Yes, Brown (Wheaten) Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Brown (Wheaten) Bread ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Brown (Wheaten) Bread Recipe

Name: Brown (Wheaten) Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 275 grams/10 oz Stone Ground Whole Wheat Flour; 175 grams/6 oz all purpose flour; 1 teaspoon salt; 1 1/2 teaspoons baking soda; 25 grams/1 oz butter melted; 25 ml / 2 tablespoons vegetable oil; 400 ml/ 1 1/2 cups buttermilk; 1 egg; 2 tablespoons honey

Brown (Wheaten) Bread – a delicious recipe with Flour, flour, salt, baking soda, butter, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

275 grams/10 oz Stone Ground Whole Wheat Flour
175 grams/6 oz all purpose flour
1 teaspoon salt
1 1/2 teaspoons baking soda
25 grams/1 oz butter melted
25 ml / 2 tablespoons vegetable oil
400 ml/ 1 1/2 cups buttermilk
1 egg
2 tablespoons honey

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
115595 kcal
Category
General

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Brown (Wheaten) Bread

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