Prosciutto Wrapped Beets

1. 1

   pre-heat oven to 350.

2. 2

   in a small mixing bowl toss beets with salt, pepper, and olive oil.

3. 3

   wrap with foil and bake for 1 hour or until tender.

4. 4

   allow to cool

5. 5

   peel and slice into rectangle chunks.

6. 6

   lay out prosciutto slices.

7. 7

   add a teaspoon of goat cheese and beet slice at one end of the slice and roll.

8. 8

   voila!

* Per serving · 4 servings · Values may vary.

No additional tips available.