Brown Sugar Cinnamon Oatmeal Muffins

1. 1

   Preheat oven to 400u00b0F.

2. 2

   Combine oats, flour, salt, baking powder, and cinnamon.

3. 3

   In a seperate bowl, beat eggs well.

4. 4

   Melt the butter and add the brown sugar and vanilla.

5. 5

   Then mix the butter, 1 cup of milk, oil, and eggs into the oat mixture.

6. 6

   Spoon into greased or sprayed muffin tins and bake 18-20 minutes.

7. 7

   In a bowl, mix powdered sugar and 2 tablespoons of milk until it forms a glaze.

8. 8

   Add more milk little by little if needed to get best consistency.

9. 9

   When the muffins are baked and cooled, drizzle the glaze over top.

* Per serving · 4 servings · Values may vary.

No additional tips available.