How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brown Sugar-Cider Vinaigrette?

You need 8 ingredients. The key ingredients include: 2/3 cup canola oil, 1/3 cup apple cider vinegar, 2 green onions, minced, 3 tablespoons light brown sugar, and more.

Is Brown Sugar-Cider Vinaigrette suitable as salads?

Yes, Brown Sugar-Cider Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Brown Sugar-Cider Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Brown Sugar-Cider Vinaigrette Recipe

Name: Brown Sugar-Cider Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup canola oil; 1/3 cup apple cider vinegar; 2 green onions, minced; 3 tablespoons light brown sugar; 3 tablespoons chopped fresh basil; 1 tablespoon Dijon mustard; 1/2 teaspoon dried crushed red pepper; 1/4 teaspoon salt

Brown Sugar-Cider Vinaigrette – a delicious recipe with canola oil, apple cider vinegar, green onions, light brown sugar, fresh basil, mustard. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2/3 cup canola oil
1/3 cup apple cider vinegar
2 green onions, minced
3 tablespoons light brown sugar
3 tablespoons chopped fresh basil
1 tablespoon Dijon mustard
1/2 teaspoon dried crushed red pepper
1/4 teaspoon salt

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Quick Info

Servings
4 servings
Calories
426 kcal
Category
Salads

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Brown Sugar-Cider Vinaigrette

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