How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brown Stone Cake?

You need 9 ingredients. The key ingredients include: 1 stick butter, 2 c. sugar, 3 c. flour (plain), 1/2 c. hot water, and more.

Is Brown Stone Cake suitable as baking & desserts?

Yes, Brown Stone Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Brown Stone Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Brown Stone Cake Recipe

Name: Brown Stone Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 stick butter; 2 c. sugar; 3 c. flour (plain); 1/2 c. hot water; 1 (1 oz.) block Hershey's chocolate; 1 tsp. soda; 1 stick oleo; 3 eggs; 1 c. buttermilk

Brown Stone Cake – a delicious recipe with butter, sugar, flour, hot water, chocolate, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 stick butter
2 c. sugar
3 c. flour (plain)
1/2 c. hot water
1 (1 oz.) block Hershey's chocolate
1 tsp. soda
1 stick oleo
3 eggs
1 c. buttermilk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Brown Stone Cake

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