How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brown Scones, Low Calorie Recipe?

You need 8 ingredients. The key ingredients include: 1 c. Flour, 1 c. Whole wheat flour, 2 Tbsp. Sugar, 1 Tbsp. Rolled oats, and more.

Is Brown Scones, Low Calorie Recipe suitable as baking & desserts?

Yes, Brown Scones, Low Calorie Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Brown Scones, Low Calorie Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Brown Scones, Low Calorie Recipe Recipe

Name: Brown Scones, Low Calorie Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. Flour; 1 c. Whole wheat flour; 2 Tbsp. Sugar; 1 Tbsp. Rolled oats; 1 1/2 tsp Baking soda; 1/4 tsp Salt; 1 c. Buttermilk; 2 Tbsp. Buttermilk

Brown Scones, Low Calorie Recipe – a delicious recipe with Flour, Whole wheat flour, Sugar, Rolled oats, Baking soda, Salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. Flour
1 c. Whole wheat flour
2 Tbsp. Sugar
1 Tbsp. Rolled oats
1 1/2 tsp Baking soda
1/4 tsp Salt
1 c. Buttermilk
2 Tbsp. Buttermilk

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Quick Info

Servings
4 servings
Calories
946 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Brown Scones, Low Calorie Recipe

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