How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brown Rice With Carrot & Zucchini?

You need 7 ingredients. The key ingredients include: 2 cups uncooked brown rice, 2 tablespoons extra virgin olive oil, 2 medium carrots, peeled and chopped, 1 large zucchini, chopped, and more.

Is Brown Rice With Carrot & Zucchini suitable as vegetarian?

Yes, Brown Rice With Carrot & Zucchini falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Brown Rice With Carrot & Zucchini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brown Rice With Carrot & Zucchini Recipe

Name: Brown Rice With Carrot & Zucchini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups uncooked brown rice; 2 tablespoons extra virgin olive oil; 2 medium carrots, peeled and chopped; 1 large zucchini, chopped; 1 teaspoon ground cinnamon; 1 teaspoon cumin; sea salt and pepper to taste

Brown Rice With Carrot & Zucchini – a delicious recipe with brown rice, extra virgin olive oil, carrots, zucchini, ground cinnamon, cumin. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 cups uncooked brown rice
2 tablespoons extra virgin olive oil
2 medium carrots, peeled and chopped
1 large zucchini, chopped
1 teaspoon ground cinnamon
1 teaspoon cumin
sea salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
428 kcal
Category
Vegetarian

Eats Now Editorial Team

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Brown Rice With Carrot & Zucchini

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