How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Artichoke-Mushroom Pizza?

You need 12 ingredients. The key ingredients include: 1 prebaked 12-inch pizza crust, 1/2 teaspoon olive oil, 2/3 cup tomato and basil spaghetti sauce, 2 plum tomatoes, sliced, and more.

Is Grilled Artichoke-Mushroom Pizza suitable as vegetarian?

Yes, Grilled Artichoke-Mushroom Pizza falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Grilled Artichoke-Mushroom Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Artichoke-Mushroom Pizza Recipe

Name: Grilled Artichoke-Mushroom Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 prebaked 12-inch pizza crust; 1/2 teaspoon olive oil; 2/3 cup tomato and basil spaghetti sauce; 2 plum tomatoes, sliced; 1/4 cup sliced fresh mushrooms; 1/4 cup water-packed artichoke hearts, rinsed, drained and chopped; 2 tablespoons sliced ripe olives, optional; 1 cup shredded part-skim mozzarella cheese; 1/2 cup crumbled tomato and basil feta cheese; 1-1/2 teaspoons minced fresh basil or 1/2 teaspoon dried basil; 1-1/2 teaspoons minced fresh rosemary or 1/2 teaspoon dried rosemary, crushed; 1-1/2 teaspoons minced chives

Grilled Artichoke-Mushroom Pizza

Eats Now Editorial Team · 199 kcal · Vegetarian

Grilled Artichoke-Mushroom Pizza – a delicious recipe with crust, olive oil, tomato, tomatoes, mushrooms, water. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Grilled Artichoke-Mushroom Pizza

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