How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brown Rice Veggie Stir Fry?

You need 9 ingredients. The key ingredients include: 2 Tbsp. water, 2 Tbsp. light soy sauce, 1 Tbsp. olive or vegetable oil, 1 c. sliced zucchini, and more.

Is Brown Rice Veggie Stir Fry suitable as vegetarian?

Yes, Brown Rice Veggie Stir Fry falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Brown Rice Veggie Stir Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brown Rice Veggie Stir Fry Recipe

Name: Brown Rice Veggie Stir Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. water; 2 Tbsp. light soy sauce; 1 Tbsp. olive or vegetable oil; 1 c. sliced zucchini; 1/2 c. chopped onion; 1 c. cooked brown rice; 1/4 c. diced fresh tomato; 1/4 c. grated carrot; 2 Tbsp. slivered almonds

Brown Rice Veggie Stir Fry – a delicious recipe with water, soy sauce, olive, zucchini, onion, brown rice. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 Tbsp. water
2 Tbsp. light soy sauce
1 Tbsp. olive or vegetable oil
1 c. sliced zucchini
1/2 c. chopped onion
1 c. cooked brown rice
1/4 c. diced fresh tomato
1/4 c. grated carrot
2 Tbsp. slivered almonds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
328 kcal
Category
Vegetarian

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