How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brown Rice Casserole?

You need 5 ingredients. The key ingredients include: 1 c. uncooked rice, 1 medium onion, chopped, 1 small can mushrooms, 1 stick melted butter or margarine, and more.

Is Brown Rice Casserole suitable as meat & poultry?

Yes, Brown Rice Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Brown Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brown Rice Casserole Recipe

Name: Brown Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. uncooked rice; 1 medium onion, chopped; 1 small can mushrooms; 1 stick melted butter or margarine; 2 cans beef bouillon

Brown Rice Casserole – a delicious recipe with rice, onion, mushrooms, butter, beef bouillon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. uncooked rice
1 medium onion, chopped
1 small can mushrooms
1 stick melted butter or margarine
2 cans beef bouillon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
930 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Brown Rice Casserole

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