Brown Hotel Bean Salad

Name: Brown Hotel Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Corn; Green beans; Onions; Red and green peppers; Cherry tomatoes; Tart vinaigrette; 1/2 c white vinegar; 1/4 c sugar or 2-3 Splendas; 1/8 c oil; 1/4 tsp salt; 1/4 tsp pepper

Eats Now Editorial Team · 130 kcal · Salads

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Brown Hotel Bean Salad – a delicious recipe with Corn, Green beans, Onions, Red, tomatoes, vinaigrette. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

Corn
Green beans
Onions
Red and green peppers
Cherry tomatoes
Tart vinaigrette
1/2 c white vinegar
1/4 c sugar or 2-3 Splendas
1/8 c oil
1/4 tsp salt
1/4 tsp pepper

1
The fresher the veggies, the better.

130

kcal

Calories

Fat

Carbs

Fat Carbs

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: Corn, Green beans, Onions, Red and green peppers, and more.

Yes, Brown Hotel Bean Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
130 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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