How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brown Bread?

You need 8 ingredients. The key ingredients include: 2 c. whole wheat flour or graham, 1/2 c. white flour, 1/2 c. corn meal, 1 tsp. salt, and more.

Is Brown Bread suitable as general?

Yes, Brown Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Brown Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Brown Bread Recipe

Name: Brown Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. whole wheat flour or graham; 1/2 c. white flour; 1/2 c. corn meal; 1 tsp. salt; 2 tsp. baking soda; 1 c. raisins; 1 c. molasses; 2 c. sweet milk

Brown Bread – a delicious recipe with whole wheat flour, white flour, corn meal, salt, baking soda, raisins. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. whole wheat flour or graham
1/2 c. white flour
1/2 c. corn meal
1 tsp. salt
2 tsp. baking soda
1 c. raisins
1 c. molasses
2 c. sweet milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
616 kcal
Category
General

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