How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Bread(Prep: 20 Minutes. Bake: 45 Minutes. Makes: 12 Servings) ?

You need 9 ingredients. The key ingredients include: 1 large lemon, 1 1/2 c. all-purpose flour, 1 tsp. baking powder, 3/4 tsp. salt, and more.

Is Lemon Bread(Prep: 20 Minutes. Bake: 45 Minutes. Makes: 12 Servings) suitable as general?

Yes, Lemon Bread(Prep: 20 Minutes. Bake: 45 Minutes. Makes: 12 Servings) falls under the General category and is a great choice for this type of meal.

How do I store leftover Lemon Bread(Prep: 20 Minutes. Bake: 45 Minutes. Makes: 12 Servings) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Bread(Prep: 20 Minutes. Bake: 45 Minutes. Makes: 12 Servings) Recipe

Name: Lemon Bread(Prep: 20 Minutes. Bake: 45 Minutes. Makes: 12 Servings)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large lemon; 1 1/2 c. all-purpose flour; 1 tsp. baking powder; 3/4 tsp. salt; 1/2 c. vegetable oil; 1 c. plus 2 Tbsp. sugar; 2 large eggs; 1/2 c. whole milk; 1/2 c. chopped walnuts

Lemon Bread(Prep: 20 Minutes. Bake: 45 Minutes. Makes: 12 Servings) – a delicious recipe with lemon, flour, baking powder, salt, vegetable oil, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 large lemon
1 1/2 c. all-purpose flour
1 tsp. baking powder
3/4 tsp. salt
1/2 c. vegetable oil
1 c. plus 2 Tbsp. sugar
2 large eggs
1/2 c. whole milk
1/2 c. chopped walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1119 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Far East Cherries And Ham
Applesauce
Squash Casserole
Blueberry Delight

Lemon Bread(Prep: 20 Minutes. Bake: 45 Minutes. Makes: 12 Servings)

How did you like this recipe?

Frequently Asked Questions