Brown Betty

Name: Brown Betty
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. bread crumbs; 1/2 c. melted butter; 4 c. sliced apples; 1/4 c. brown sugar; 1/2 c. white sugar; 1/4 tsp. nutmeg; 1/2 tsp. cinnamon; 1/2 juice from 1 lemon; grated lemon rind; 1/2 c. hot water

Eats Now Editorial Team · 518 kcal · General

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Brown Betty – a delicious recipe with bread crumbs, butter, apples, brown sugar, white sugar, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. bread crumbs
1/2 c. melted butter
4 c. sliced apples
1/4 c. brown sugar
1/2 c. white sugar
1/4 tsp. nutmeg
1/2 tsp. cinnamon
1/2 juice from 1 lemon
grated lemon rind
1/2 c. hot water

1
Toss crumbs and butter together.
2
Place bread crumbs on bottom of buttered baking dish.
3
Spread half of apples over bread crumbs. Sprinkle with sugar and spices and moisten with lemon juice and rind.
4
Repeat and pour on hot water.
5
Cover with remaining crumbs.

518

kcal

Calories

Fat

Carbs

Fat Carbs

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 c. bread crumbs, 1/2 c. melted butter, 4 c. sliced apples, 1/4 c. brown sugar, and more.

Yes, Brown Betty falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
518 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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