How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Tiny Potatoes?

You need 4 ingredients. The key ingredients include: 1-1/4 pound Tiny Potatoes (new Potatoes, Creamers, Fingerlings, Etc), 2 Tablespoons Olive Oil, 1 teaspoon Flaky Sea Salt, 1 teaspoon Freshly Ground Black Pepper.

Is Roasted Tiny Potatoes suitable as general?

Yes, Roasted Tiny Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Tiny Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Tiny Potatoes Recipe

Name: Roasted Tiny Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/4 pound Tiny Potatoes (new Potatoes, Creamers, Fingerlings, Etc); 2 Tablespoons Olive Oil; 1 teaspoon Flaky Sea Salt; 1 teaspoon Freshly Ground Black Pepper

Roasted Tiny Potatoes – a delicious recipe with Potatoes, Olive Oil, Salt, Freshly Ground Black Pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1-1/4 pound Tiny Potatoes (new Potatoes, Creamers, Fingerlings, Etc)
2 Tablespoons Olive Oil
1 teaspoon Flaky Sea Salt
1 teaspoon Freshly Ground Black Pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
86 kcal
Category
General

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