How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broiled Steak With Mushroom Wine Sauce?

You need 10 ingredients. The key ingredients include: 2 tablespoons butter, 1/4 pound mushrooms thinly sliced, 2 tablespoons finely chopped onions, 2 teaspoons flour, and more.

Is Broiled Steak With Mushroom Wine Sauce suitable as meat & poultry?

Yes, Broiled Steak With Mushroom Wine Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Broiled Steak With Mushroom Wine Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broiled Steak With Mushroom Wine Sauce Recipe

Name: Broiled Steak With Mushroom Wine Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 1/4 pound mushrooms thinly sliced; 2 tablespoons finely chopped onions; 2 teaspoons flour; 1 clove garlic; 1/4 teaspoon salt and pepper; 2 tablespoons tomato paste; 1/2 cup dry red wine; 1/4 cup water; 2 pounds boneless sirloin steak

Broiled Steak With Mushroom Wine Sauce

Eats Now Editorial Team · 686 kcal · Meat & Poultry

Broiled Steak With Mushroom Wine Sauce – a delicious recipe with butter, mushrooms, onions, flour, clove garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Broiled Steak With Mushroom Wine Sauce

How did you like this recipe?

Frequently Asked Questions