Try this homemade Broiled Shrimp Vermouth recipe the whole family will love. Made with wooden skewers, soy sauce, freshly grated ginger and clove garlic…
This Broiled Shrimp Vermouth relies on simple, everyday ingredients such as wooden skewers, dry vermouth, soy sauce and freshly grated ginger. It comes together quickly and makes 4 servings, at about 978 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026