Broiled Shrimp Over Black Bean-And-Corn Salad Recipe

Name: Broiled Shrimp Over Black Bean-And-Corn Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Marinated shrimp:; 1/3 cup fresh lime juice; 1/4 cup thawed orange juice concentrate; 2 tablespoons low-sodium soy sauce; 2 tablespoons Worcestershire sauce; 2 tablespoons honey; 1 garlic clove, minced; 2 pounds large shrimp, peeled; Cooking spray; Salad:; 2 cups coarsely chopped tomato; 1/2 cup sliced green onions; 1/3 cup chopped fresh cilantro; 1 (15-ounce) can black beans, rinsed and drained; 1 (15.25-ounce) can whole-kernel corn, drained; 1 jalapeno pepper, seeded and chopped; 1/4 cup fresh lime juice; 2 tablespoons olive oil; 1/2 teaspoon ground cumin; 1/4 teaspoon salt; 1/8 teaspoon black pepper

Servings: persons

Marinated shrimp:
1/3 cup fresh lime juice
1/4 cup thawed orange juice concentrate
2 tablespoons low-sodium soy sauce
2 tablespoons Worcestershire sauce
2 tablespoons honey
1 garlic clove, minced
2 pounds large shrimp, peeled
Cooking spray
Salad:
2 cups coarsely chopped tomato
1/2 cup sliced green onions
1/3 cup chopped fresh cilantro
1 (15-ounce) can black beans, rinsed and drained
1 (15.25-ounce) can whole-kernel corn, drained
1 jalapeno pepper, seeded and chopped
1/4 cup fresh lime juice
2 tablespoons olive oil
1/2 teaspoon ground cumin
1/4 teaspoon salt
1/8 teaspoon black pepper

1
To prepare marinated shrimp, combine first 6 ingredients in a large zip-top bag. Add shrimp to bag; seal. Marinate in refrigerator 1 hour, turning occasionally. Remove shrimp from bag; discard marinade.
2
Preheat broiler.
3
Place shrimp on a broiler pan coated with cooking spray. Broil 4 minutes or until shrimp are done.
4
To prepare salad, combine tomato and next 5 ingredients (tomato through jalapeno) in a large bowl. Combine 1/4 cup lime juice, oil, cumin, salt, and black pepper in a small bowl; stir with a whisk. Pour dressing over bean mixture; toss well. Spoon salad onto each of 6 plates; top with shrimp.

481

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 21 ingredients. The key ingredients include: Marinated shrimp:, 1/3 cup fresh lime juice, 1/4 cup thawed orange juice concentrate, 2 tablespoons low-sodium soy sauce, and more.

Yes, Broiled Shrimp Over Black Bean-And-Corn Salad falls under the Seafood category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Broiled Shrimp Over Black Bean-And-Corn Salad

How did you like this recipe?

Frequently Asked Questions