Broiled Shrimp Boats Recipe

Name: Broiled Shrimp Boats
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. raw shrimp; salt and pepper; 2 Tbsp. flour; 1/2 c. buttered bread crumbs; 1/4 c. chopped mushrooms; 2 Tbsp. Parmesan cheese; 1 Tbsp. chopped chives; 1 1/2 c. dry white wine; 2 Tbsp. butter; 1 c. milk

Servings: persons

1 1/2 lb. raw shrimp
salt and pepper
2 Tbsp. flour
1/2 c. buttered bread crumbs
1/4 c. chopped mushrooms
2 Tbsp. Parmesan cheese
1 Tbsp. chopped chives
1 1/2 c. dry white wine
2 Tbsp. butter
1 c. milk

1
Place raw shrimp in saucepan.
2
Add white wine, salt and pepper.
3
Bring to a boil and simmer 5 minutes.
4
Drain, reserving liquid.
5
Shell and devein shrimp.
6
Cut into bite-size pieces. Melt butter and blend in flour.
7
Gradually stir in reserved liquid.
8
Add milk and bring to boil.
9
Stir mixture until thickened.
10
Add shrimp, mushrooms and cheese and chives.
11
Cook 2 minutes longer.
12
Fill shells or ramekins.
13
Cover with buttered bread crumbs.
14
Broil until tops are lightly browned.

533

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 lb. raw shrimp, salt and pepper, 2 Tbsp. flour, 1/2 c. buttered bread crumbs, and more.

Yes, Broiled Shrimp Boats falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broiled Shrimp Boats

How did you like this recipe?

Frequently Asked Questions