How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broiled Salmon With Onion, Tomato And Lemon Recipe?

You need 8 ingredients. The key ingredients include: 1/4 c. Unsalted butter, (1/2 stick), 2 Tbsp. Chopped fresh parsley, 2 lrg Garlic cloves, chopped, 2 tsp Fresh lemon juice, and more.

Is Broiled Salmon With Onion, Tomato And Lemon Recipe suitable as seafood?

Yes, Broiled Salmon With Onion, Tomato And Lemon Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Broiled Salmon With Onion, Tomato And Lemon Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broiled Salmon With Onion, Tomato And Lemon Recipe

Name: Broiled Salmon With Onion, Tomato And Lemon Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. Unsalted butter, (1/2 stick); 2 Tbsp. Chopped fresh parsley; 2 lrg Garlic cloves, chopped; 2 tsp Fresh lemon juice; 1 x Salmon fillet with skin, (16-oz); 4 x Thin onion slices; 4 x Thin tomato slices; 4 x Thin lemon slices

Try this homemade Broiled Salmon With Onion, Tomato And Lemon recipe the whole family will love. Made with Unsalted butter, parsley, Garlic and lemon ju…

This Broiled Salmon With Onion, Tomato And Lemon relies on simple, everyday ingredients such as unsalted butter, (1/2 stick), chopped fresh parsley, lrg garlic cloves, chopped and fresh lemon juice. It comes together quickly and makes 4 servings, at about 324 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1/4 c. Unsalted butter, (1/2 stick)
2 Tbsp. Chopped fresh parsley
2 lrg Garlic cloves, chopped
2 tsp Fresh lemon juice
1 x Salmon fillet with skin, (16-oz)
4 x Thin onion slices
4 x Thin tomato slices
4 x Thin lemon slices

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
324 kcal
Category
Seafood

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Broiled Salmon With Onion, Tomato And Lemon Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions