Broiled Salmon with a Crispy Parmesan Topping

1. 1

   Pour dressing over salmon in shallow dish.

2. 2

   Refrigerate 20 min.

3. 3

   to marinate.

4. 4

   Heat broiler.

5. 5

   Remove salmon from marinade; discard marinade.

6. 6

   Place salmon on rack of broiler pan or in shallow baking pan.

7. 7

   Broil, 6 inches from heat, 5 min.

8. 8

   or until salmon flakes easily with fork.

9. 9

   Meanwhile, steam green beans.

10. 10

    Combine cracker crumbs and cheese; sprinkle over salmon.

11. 11

    Broil 1 min.

12. 12

    or until crumb topping is golden brown.

13. 13

    Serve with beans.

* Per serving · 4 servings · Values may vary.

No additional tips available.