How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broiled Portabella Mushrooms?

You need 6 ingredients. The key ingredients include: 2 tablespoons dry white wine, 1 tablespoon light olive oil, 1 1/2 tablespoons balsamic vinegar, Pinch of salt, and more.

Is Broiled Portabella Mushrooms suitable as general?

Yes, Broiled Portabella Mushrooms falls under the General category and is a great choice for this type of meal.

How do I store leftover Broiled Portabella Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broiled Portabella Mushrooms Recipe

Name: Broiled Portabella Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons dry white wine; 1 tablespoon light olive oil; 1 1/2 tablespoons balsamic vinegar; Pinch of salt; 4 large portabella caps; Oregano for sprinkling, optional

Broiled Portabella Mushrooms – a delicious recipe with white wine, light olive oil, balsamic vinegar, salt, portabella caps, Oregano. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons dry white wine
1 tablespoon light olive oil
1 1/2 tablespoons balsamic vinegar
Pinch of salt
4 large portabella caps
Oregano for sprinkling, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
34 kcal
Category
General

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Broiled Portabella Mushrooms

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