Broiled Porgies(Psaritsipoures)

1. 1

   Wash the fish in cold water

2. 2

   and pat dry.

3. 3

   Rub fish all over with some olive oil.

4. 4

   Broil both sides of fish until they are done.

5. 5

   (This may take 15 minutes or more, depending on the size of the fish.) Beat the lemon juice and olive oil together with a fork and pour over the

6. 6

   fish

7. 7

   when

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   it comes out of the broiler.

* Per serving · 4 servings · Values may vary.

No additional tips available.