How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broiled Lamb Chops With Mint Pesto?

You need 5 ingredients. The key ingredients include: 1/2 bunch fresh mint leaves, finely chopped, 1 tablespoon chopped pine nuts, 2 tablespoons extra virgin olive oil, 2 garlic cloves, minced fine, and more.

Is Broiled Lamb Chops With Mint Pesto suitable as meat & poultry?

Yes, Broiled Lamb Chops With Mint Pesto falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Broiled Lamb Chops With Mint Pesto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broiled Lamb Chops With Mint Pesto Recipe

Name: Broiled Lamb Chops With Mint Pesto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 bunch fresh mint leaves, finely chopped; 1 tablespoon chopped pine nuts; 2 tablespoons extra virgin olive oil; 2 garlic cloves, minced fine; 2 lamb loin chops, 1 1/2 inches thick

Try this homemade Broiled Lamb Chops With Mint Pesto recipe the whole family will love. Made with mint, nuts, extra virgin olive oil and garlic. Easy st…

This Broiled Lamb Chops With Mint Pesto relies on simple, everyday ingredients such as chopped pine nuts, extra virgin olive oil and garlic cloves, minced fine. It comes together quickly and makes 4 servings, at about 313 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1/2 bunch fresh mint leaves, finely chopped
1 tablespoon chopped pine nuts
2 tablespoons extra virgin olive oil
2 garlic cloves, minced fine
2 lamb loin chops, 1 1/2 inches thick

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Quick Info

Servings
4 servings
Calories
313 kcal
Category
Meat & Poultry

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