How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broiled Lamb Chops With Balsamic Reduction Recipe?

You need 5 ingredients. The key ingredients include: 2 lb rack of lamb cut into chops 3 chops per person Coarse salt to taste Freshly-grnd black pepper to taste, 1 1/2 c. balsamic vinegar, 3 Tbsp. brown sugar, 3 sprg fresh rosemary finely minced, and more.

Is Broiled Lamb Chops With Balsamic Reduction Recipe suitable as meat & poultry?

Yes, Broiled Lamb Chops With Balsamic Reduction Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Broiled Lamb Chops With Balsamic Reduction Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broiled Lamb Chops With Balsamic Reduction Recipe Recipe

Name: Broiled Lamb Chops With Balsamic Reduction Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb rack of lamb cut into chops 3 chops per person Coarse salt to taste Freshly-grnd black pepper to taste; 1 1/2 c. balsamic vinegar; 3 Tbsp. brown sugar; 3 sprg fresh rosemary finely minced; 2 x garlic cloves crushed, and cracked away from the peels

Broiled Lamb Chops With Balsamic Reduction Recipe – a delicious recipe with rack of lamb, balsamic vinegar, brown sugar, rosemary, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb rack of lamb cut into chops 3 chops per person Coarse salt to taste Freshly-grnd black pepper to taste
1 1/2 c. balsamic vinegar
3 Tbsp. brown sugar
3 sprg fresh rosemary finely minced
2 x garlic cloves crushed, and cracked away from the peels

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
302 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Broiled Lamb Chops With Balsamic Reduction Recipe

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