Try this homemade Broiled Halibut With Goat Cheese Crust recipe the whole family will love. Made with goat cheese and breadcrumbs. Easy step-by-step ins…
This Broiled Halibut With Goat Cheese Crust relies on simple, everyday ingredients such as soft herbed goat cheese, (6 ounce) halibut steaks and breadcrumbs. It comes together quickly and makes 4 servings, at about 351 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026