How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broiled Haddock Fillets?

You need 6 ingredients. The key ingredients include: 1 lb haddock fillet, 1 tablespoon olive oil, 1/4 cup mayonnaise, 1 tablespoon dijon-style mustard, and more.

Is Broiled Haddock Fillets suitable as general?

Yes, Broiled Haddock Fillets falls under the General category and is a great choice for this type of meal.

How do I store leftover Broiled Haddock Fillets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broiled Haddock Fillets Recipe

Name: Broiled Haddock Fillets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb haddock fillet; 1 tablespoon olive oil; 1/4 cup mayonnaise; 1 tablespoon dijon-style mustard; 3 tablespoons grated parmesan cheese; pepper

Broiled Haddock Fillets – a delicious recipe with haddock fillet, olive oil, mayonnaise, mustard, parmesan cheese, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb haddock fillet
1 tablespoon olive oil
1/4 cup mayonnaise
1 tablespoon dijon-style mustard
3 tablespoons grated parmesan cheese
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
186 kcal
Category
General

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