Broiled Flank Steak A L'Orange — Meat & Poultry recipe

Broiled Flank Steak A L'Orange

Eats Now Editorial Team  · 102 kcal  · Meat & Poultry

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Try this homemade Broiled Flank Steak A L'Orange recipe the whole family will love. Made with Italian dressing, orange, freshly squeezed orange juice an…

This Broiled Flank Steak A L'Orange relies on simple, everyday ingredients such as low calorie italian dressing, grated peel of 1/2 orange, dried dill weed and flank steak. It comes together quickly and makes 4 servings, at about 102 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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