Broiled Crab Cakes — Seafood recipe

Broiled Crab Cakes

Eats Now Editorial Team  · 125 kcal  · Seafood

Jump to Recipe

Bake this irresistible Broiled Crab Cakes at home. Made with crabmeat, crackers, Italian parsley and peppedew. Easy step-by-step instructions included.

This Broiled Crab Cakes relies on simple, everyday ingredients such as crabmeat fresh, not canned, saltine crackers crushed, italian parsley minced fresh and mayonnaise. It comes together quickly and makes 4 servings, at about 125 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

Frequently Asked Questions