How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broiled Crab Cakes?

You need 11 ingredients. The key ingredients include: 1 lb. lump crab meat, picked, 2 slices bread, 1/2 tsp. salt, 1/4 tsp. pepper, and more.

Is Broiled Crab Cakes suitable as seafood?

Yes, Broiled Crab Cakes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Broiled Crab Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Broiled Crab Cakes Recipe

Name: Broiled Crab Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lump crab meat, picked; 2 slices bread; 1/2 tsp. salt; 1/4 tsp. pepper; 2 tsp. minced parsley; 1 tsp. celery flakes; 1 egg; 1 tsp. Old Bay seasoning; 1 Tbsp. mayonnaise; 1 tsp. mustard; 6 pats butter

Broiled Crab Cakes

Eats Now Editorial Team · 1139 kcal · Seafood

Broiled Crab Cakes – a delicious recipe with lump crab meat, bread, salt, pepper, parsley, celery flakes. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Broiled Crab Cakes

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