Bake this irresistible Broiled Coconut Frosting at home. Made with butter, brown sugar, light cream and coconut. Easy step-by-step instructions included.
This Broiled Coconut Frosting relies on simple, everyday ingredients such as butter or margarine, brown sugar, light cream and flaked or shredded coconut. It comes together quickly and makes 4 servings, at about 361 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Broiled Coconut Frosting delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026