How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccolini With Anchovy Gremolata?

You need 10 ingredients. The key ingredients include: 1/3 cup chopped fresh flat-leaf parsley, 1 1/2 tablespoons grated lemon rind, 4 canned anchovy fillets, rinsed, drained, and finely chopped, 4 garlic cloves, minced, and more.

Is Broccolini With Anchovy Gremolata suitable as general?

Yes, Broccolini With Anchovy Gremolata falls under the General category and is a great choice for this type of meal.

How do I store leftover Broccolini With Anchovy Gremolata?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccolini With Anchovy Gremolata Recipe

Name: Broccolini With Anchovy Gremolata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup chopped fresh flat-leaf parsley; 1 1/2 tablespoons grated lemon rind; 4 canned anchovy fillets, rinsed, drained, and finely chopped; 4 garlic cloves, minced; 5 quarts water; 1 1/2 pounds Broccolini; 2 tablespoons fresh lemon juice; 1 tablespoon olive oil; 1/4 teaspoon salt; 1/4 teaspoon freshly ground black pepper

Broccolini With Anchovy Gremolata

Eats Now Editorial Team · 251 kcal · General

Broccolini With Anchovy Gremolata – a delicious recipe with parsley, lemon rind, anchovy, garlic, water, Broccolini. Easy to follow and perfect for any occasion.

Serves 4 General

Broccolini With Anchovy Gremolata

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