Broccoli Tomato Pasta Recipe

1. 1

   In a 3 to 4 qt pan, bring water for noodles to a boil.

2. 2

   Add in the noodles, and cook 12 to 14 min, or possibly till done.

3. 3

   Drain the noodles and return them to the pot.

4. 4

   Add in oil to a large skillet, place over medium heat till warm.

5. 5

   Add in garlic and saute/fry 5 min.

6. 6

   Reduce heat to low.

7. 7

   Add in wine and red pepper flakes, simmering uncovered till the mix bubbles.

8. 8

   Add in the broccoli and cover the pan, steaming the broccoli till it is bright green but still crunchy; about 4 min.

9. 9

   Stir in the tomatoes and heat through.

10. 10

    Combine the vegetable mix with the pasta and toss thoroughly.

11. 11

    Serve with grated Parmesan cheese.

* Per serving · 4 servings · Values may vary.

No additional tips available.