How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Supreme Garden Vegetables?

You need 5 ingredients. The key ingredients include: 1 bunch chopped broccoli or 1 (16 oz.) pkg. frozen broccoli cuts, 2 green peppers, chopped coarse, 1 c. celery, 1 (8 oz.) can mushrooms, drained, and more.

Is Broccoli Supreme Garden Vegetables suitable as meat & poultry?

Yes, Broccoli Supreme Garden Vegetables falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Broccoli Supreme Garden Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli Supreme Garden Vegetables Recipe

Name: Broccoli Supreme Garden Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bunch chopped broccoli or 1 (16 oz.) pkg. frozen broccoli cuts; 2 green peppers, chopped coarse; 1 c. celery; 1 (8 oz.) can mushrooms, drained; 1 box chicken Rice-A-Roni

Try this homemade Broccoli Supreme Garden Vegetables recipe the whole family will love. Made with broccoli, green peppers, celery and mushrooms. Easy st…

This Broccoli Supreme Garden Vegetables relies on simple, everyday ingredients such as celery and box chicken rice-a-roni. It comes together quickly and makes 4 servings, at about 80 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 bunch chopped broccoli or 1 (16 oz.) pkg. frozen broccoli cuts
2 green peppers, chopped coarse
1 c. celery
1 (8 oz.) can mushrooms, drained
1 box chicken Rice-A-Roni

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
80 kcal
Category
Meat & Poultry

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