How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Salad?

You need 4 ingredients. The key ingredients include: 1 bunch or head broccoli, cut off florets, soak in salted water 15 minutes, drain, rinse well and drain, 4 ribs celery, sliced thin or chopped, 1 (10 oz.) box frozen peas, cooked until just barely done and drained, 1 regular size bottle Italian dressing (8 oz.) or make your own.

Is Broccoli Salad suitable as salads?

Yes, Broccoli Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Broccoli Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Broccoli Salad Recipe

Name: Broccoli Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bunch or head broccoli, cut off florets, soak in salted water 15 minutes, drain, rinse well and drain; 4 ribs celery, sliced thin or chopped; 1 (10 oz.) box frozen peas, cooked until just barely done and drained; 1 regular size bottle Italian dressing (8 oz.) or make your own

Broccoli Salad – a delicious recipe with head broccoli, celery, frozen peas, regular. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 bunch or head broccoli, cut off florets, soak in salted water 15 minutes, drain, rinse well and drain
4 ribs celery, sliced thin or chopped
1 (10 oz.) box frozen peas, cooked until just barely done and drained
1 regular size bottle Italian dressing (8 oz.) or make your own

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
45 kcal
Category
Salads

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