How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli-Rice Casserole?

You need 8 ingredients. The key ingredients include: 2 (10 oz.) pkg. frozen broccoli, 1 small onion, chopped, 2 Tbsp. melted oleo, 3 c. cooked rice, and more.

Is Broccoli-Rice Casserole suitable as soups & stews?

Yes, Broccoli-Rice Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Broccoli-Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli-Rice Casserole Recipe

Name: Broccoli-Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 oz.) pkg. frozen broccoli; 1 small onion, chopped; 2 Tbsp. melted oleo; 3 c. cooked rice; 1 (10 oz.) can cream of chicken soup; 1/2 c. milk; 1 (8 oz.) Velveeta cheese, cubed; Ritz crackers

Broccoli-Rice Casserole – a delicious recipe with frozen broccoli, onion, oleo, rice, cream of chicken soup, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 (10 oz.) pkg. frozen broccoli
1 small onion, chopped
2 Tbsp. melted oleo
3 c. cooked rice
1 (10 oz.) can cream of chicken soup
1/2 c. milk
1 (8 oz.) Velveeta cheese, cubed
Ritz crackers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
831 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Broccoli-Rice Casserole

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