How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Rabe with Parsley Butter?

You need 3 ingredients. The key ingredients include: 2 large bunches broccoli rabe (rapini), thick stems trimmed, 1/2 cup water, 1/3 cup (about) parsley butter reserved from Campanelle Pasta with Parsley Butter.

Is Broccoli Rabe with Parsley Butter suitable as general?

Yes, Broccoli Rabe with Parsley Butter falls under the General category and is a great choice for this type of meal.

How do I store leftover Broccoli Rabe with Parsley Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli Rabe with Parsley Butter Recipe

Name: Broccoli Rabe with Parsley Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large bunches broccoli rabe (rapini), thick stems trimmed; 1/2 cup water; 1/3 cup (about) parsley butter reserved from Campanelle Pasta with Parsley Butter

Broccoli Rabe with Parsley Butter – a delicious recipe with broccoli rabe, water, parsley butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 large bunches broccoli rabe (rapini), thick stems trimmed
1/2 cup water
1/3 cup (about) parsley butter reserved from Campanelle Pasta with Parsley Butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
24 kcal
Category
General

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Broccoli Rabe with Parsley Butter

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