Broccoli Puffs

1. 1

   Combine butter, water, salt and garlic powder in saucepan. Heat until water is boiling and butter is melted.

2. 2

   Add flour all at once.

3. 3

   Remove from heat and stir mixture quickly until dough comes away from sides of pan.

4. 4

   Add eggs one at a time, beating well after each addition.

5. 5

   Stir broccoli into dough.

6. 6

   Chill 2 hours or overnight.

7. 7

   Pour oil into deep skillet and heat to 375u00b0. Drop heaping teaspoonful of mixture into oil.

8. 8

   Brown on one side about 2 minutes, then turn and brown on other side.

9. 9

   Drain. Sprinkle with Parmesan cheese and serve hot.

* Per serving · 4 servings · Values may vary.

No additional tips available.