Broccoli & Parmesan Cheese Omelet

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   ["1. Whisk eggs and egg whites together in a small bowl; place near the stove.", "2. Heat oil in a medium nonstick skillet over medium heat. Add broccoli and shallot; cook, stirring frequently, until tender, about 5 minutes. Pour the eggs into the pan, without stirring, and sprinkle cheese on top. Cover the pan and cook until the eggs are set, 3 to 4 minutes. Serve with toast."]

* Per serving · 4 servings · Values may vary.

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