Broccoli Or Broccoli Rabe With Olive Oil And Garlic Recipe

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   1.

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   Fill a large, wide saucepan with water; heat to boiling.

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   Add in the broccoli or possibly broccoli rabe and salt; boil till tender, 6 to 8 min.

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   Drain immediately.

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   Wipe the pan dry.

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   2.

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   Add in the oil, garlic and red pepper flakes to the saucepan.

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   Heat over low heat, stirring, till warmed and garlic begins to sizzle, about 5 min.

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   3.

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    Stir the broccoli rabe into the hot oil to coat.

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    Serve at once.

No additional tips available.