How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Dip?

You need 10 ingredients. The key ingredients include: 1 (10 ounce) box frozen chopped broccoli, thawed and drained of excess liquid, ½ cup reduced-fat sour cream, ½ cup low-fat mayonnaise, 8 ounces reduced-fat cream cheese, softened to room temp, and more.

Is Broccoli Dip suitable as snacks & appetizers?

Yes, Broccoli Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Broccoli Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Broccoli Dip Recipe

Name: Broccoli Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 (10 ounce) box frozen chopped broccoli, thawed and drained of excess liquid; ½ cup reduced-fat sour cream; ½ cup low-fat mayonnaise; 8 ounces reduced-fat cream cheese, softened to room temp; ½ cup finely chopped red bell pepper; ½ cup finely chopped onion; 12-¾ teaspoon garlic powder; 14-½ teaspoon salt; ½ teaspoon dill weed; 1 teaspoon parsley flakes

Broccoli Dip

Eats Now Editorial Team · Snacks & Appetizers

Broccoli Dip – a delicious recipe with broccoli, sour cream, low-fat mayonnaise, cream cheese, red bell pepper, onion. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Broccoli Dip

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